Nelore
The Nelore is a prominent cattle breed known for its adaptability to tropical environments, primarily developed from the Ongole cattle originally imported from India to Brazil. Renowned for their hardiness and resilience, Nelore cattle have become the backbone of beef production in Brazil and other South American countries. Characterized by their white to light gray coat with a distinctive hump over their shoulders and a sleek body, these cattle exhibit excellent heat and parasite resistance. Nelore cattle have a lean build with long legs, making them efficient grazers and enabling them to thrive even in less abundant pastures.
One of the breed's most notable features is its impressive reproductive capabilities, with cows demonstrating high fertility rates and maternal instincts. Their calves are known for rapid growth, contributing to the breed’s popularity among beef producers. The Nelore's genetic pool is often used for crossbreeding to enhance other breeds' durability and productivity traits. They are typically hornless or minimally horned, a characteristic favored in handling and management. Overall, the Nelore's robustness and adaptability make it a favored choice for sustainable and productive livestock farming in hot and challenging climates.
Colors: White, Light Gray
