Maiwa

The Maiwa yak is a distinct breed primarily found in the high-altitude regions of the Tibetan Plateau, particularly in China's Sichuan province. Renowned for their hardiness and adaptability, Maiwa yaks thrive in the harsh, cold climates and rugged terrain of this area. They are medium-sized compared to other yak breeds, with a robust build that aids in their endurance and strength. Maiwa yaks are characterized by their lustrous, long-haired coats, which range in color from black to deep brown, often with distinctive white markings on their faces and legs. This dense coat provides vital insulation against the severe cold.

Known for their gentle temperament, Maiwa yaks are integral to the livelihoods of local herders, providing essential resources such as milk, meat, and fiber. Their milk is particularly prized for its rich, creamy quality and is a cornerstone of the local diet and economy. The breed is also valued for its fiber, which is spun into high-quality, warm textiles. In agriculture, Maiwa yaks are utilized as draft animals, capable of hauling goods over difficult terrain, which underscores their value beyond just agricultural products. Overall, the Maiwa yak exemplifies a versatile and indispensable breed that supports the traditional pastoral way of life in its native regions.

Colors: Golden, Golden Royal, Golden Trim, Imperial Black, Imperial Trim, Native Black, Native Black Trim, Royal, White