French Alpine

The French Alpine goat, often simply referred to as the Alpine, is a dairy breed renowned for its exceptional milk production and adaptability to diverse climates. Originating from the French Alps, these goats are medium to large in size, exhibiting a distinct and elegant appearance. Characterized by their straight profiles and erect ears, French Alpines come in a wide array of coat colors and patterns, including solid, multicolored, and spotted varieties, though they typically do not exhibit the all-white coats seen in some other breeds.

Alpines are prized for their high milk yield, which is not only abundant but also enriched with a favorable balance of butterfat and protein, making it ideal for cheese production. Beyond their productive capabilities, French Alpines are known for their hardy nature and ability to adapt to different environments, from mountainous regions to more temperate pastures. Their strong and agile bodies make them excellent foragers, allowing them to thrive in various settings and maintain good health with minimal intervention.

In terms of temperament, French Alpines are generally friendly, curious, and social, making them a popular choice for herd companions and family farms alike. Their intelligence and ease of handling further contribute to their reputation as both excellent dairy producers and endearing members of the farm.

Colors: Same color patterns as Alpine