American Cream Draft
The American Cream Draft is a rare draft horse breed developed in the United States and recognized for its cream coat, pink skin, amber eyes, and light mane and tail. Its foundation traces to Iowa draft-horse breeding in the early twentieth century. Unlike a generic cream-colored draft cross, the breed has a specific registry history and a small conservation-minded population.
Owners keep American Cream Drafts for driving, farm work, breed promotion, and heritage programs. Their calm nature and moderate draft size can make them approachable, but they still require equipment, farrier care, and feeding suited to a large horse. Because numbers are limited, breeding decisions should consider genetic diversity as well as color and temperament. Buyers should ask whether a horse is registered or simply cream colored, since the visual description alone does not prove breed identity.
Colors: Amber Champagne, Bay, Bay Dun, Bay Roan, Black, Blanket Appaloosa, Blue Roan, Brown, Buckskin, Champagne, Chestnut, Classic Champagne, Cream, Cremello, Dark Cream, Dun, Dun Roan, Fewspot Appaloosa, Flaxen Chestnut, Frame Overo, Gold Champagne, Gray, Grullo, Leopard Appaloosa, Light Cream, Liver Chestnut, Overo, Palomino, Perlino, Piebald, Pinto, Rabicano, Red Dun, Red Roan, Roan, Sabino, Seal Bay, Silver Dapple, Skewbald, Smoky Black, Smoky Cream, Snowcap Appaloosa, Sorrel, Splash White, Tobiano, Tovero, Varnish Roan, White