Bielefelder
The Bielefelder is a distinctive and versatile chicken breed known for its exceptional dual-purpose qualities, making it a favored choice for both egg production and meat. Originating from Germany in the early 1970s, the breed was developed by Gerd Roth using selective breeding techniques that combined several breeds, including New Hampshire, Malines, Amrock, and Wyandotte. The result is a striking, large bird renowned for its auto-sexing capabilities, meaning that male and female chicks can be easily distinguished by their coloration shortly after hatching.
Bielefelders are characterized by their robust and hardy nature, with a tranquil disposition that makes them well-suited for backyard environments and small farms. They boast a beautiful, barred plumage with striking cream and black markings and a broad, deep body. Hens are excellent layers, known to produce an impressive number of large, brown eggs, and they are also good-natured mothers. Roosters, on the other hand, tend to grow larger and can be used for their meat, which is tender and flavorful.
This breed's adaptability to various climates, coupled with its ease of handling and care, makes the Bielefelder an excellent choice for both novice and experienced poultry keepers looking for a reliable and self-sufficient breed.
Colors: Autosexing, Kennhuhn
