Föroya Kvígv
The Föroya Kvígv, also known as the Faroe Island Cattle, is a distinctive and historically significant breed native to the Faroe Islands. This breed is renowned for its resilience and adaptability to the challenging and often harsh climate of the North Atlantic archipelago. Föroya Kvígv cattle are relatively small in size, which is advantageous for navigating the rugged terrain of their homeland. They exhibit a diverse range of coat colors, predominantly shades of brown, black, and occasionally white, often sporting a mix of these hues.
These cattle are primarily raised for their milk, which is notably rich and flavorful, contributing to the local dairy products cherished by Faroese communities. The breed has a long-standing cultural and economic significance, having been integral to traditional Faroe Island farming practices for centuries. Despite their historical importance, the population of Föroya Kvígv cattle remains small, underscoring their status as a breed of conservation concern. Efforts are underway to preserve this unique cattle breed, celebrated for its hardiness and its role in maintaining the agricultural heritage of the Faroe Islands.
Colors: Black, Red, Brown
