Donna Cook

Donna Cook raises dual purpose family cows in Colquitt, GA, in Miller County and southwest Georgia near Albany. With more than fifteen years of experience, she maintains membership in recognized cattle associations and regularly tests her herd for Johne’s disease, bovine leukemia virus, and A2 genetics.

Her cattle graze on lush rotational pastures and calves are socialized gently from birth in a family setting. Beef destined for freezer and locker cuts is raised without added hormones and dry-aged on the farm. Local customers note the consistent quality and gentle temperament of the herd. She also maintains a small herd of milking Shorthorns for daily A2 milk uses in her farm kitchen. The farm’s roots run deep in this community, with generations of Cook family farming on these pastures. Their hands-on approach ensures close attention to nutrition and herd health year-round.