Greer Hill Farm

Greer Hill Farm, Milking Devon cattle in Southeastern North Carolina near Fayetteville, is dedicated to preserving this heritage breed through selective breeding and attentive management. Over more than a decade, the farm has partnered with the American Milking Devon Society and adheres to recommended health screenings, including regular fertility, hoof and nutritional evaluations. Cattle roam rotational pastures of mixed grasses, gaining constant access to shade, shelter and clean water, while young stock receive daily handling to foster calm temperaments.

The farm’s setting on a third-generation family homestead informs a holistic approach, blending time-tested husbandry with sustainable practices like composted manure for soil health. Quality of both milk and beef is evaluated through taste panels and feedback from local dairy artisans and butchers in the region, reflecting the Greers’ commitment to balanced production. Families visiting nearby agricultural fairs often remark on the cattle’s gentle nature and the farm’s transparent practices, underscoring its reputation in the wider farming community.