Winters Family Beef - Greer

Winters Family Beef - Greer raises Wagyu cattle in Brady, TX, located in McCulloch County and the Hill Country near San Angelo. They follow industry guidelines and participate in national breed associations, maintaining herd health through regular veterinary care and genetic tracking. Animals graze across rotational pastures and are handled with low-stress methods to support natural behavior and consistent weight gains.

The Greer family emphasizes traceability from pasture to plate, partnering with local artisans and markets to share detailed lineage reports for each animal. Their transparent approach has gained respect among area chefs and home butchers seeking premium beef with verified genetics and responsible stewardship. Facilities include well-drained shelters and shaded loafing areas that encourage herd comfort year-round.

Regular farm tours and personalized consultations allow visitors to observe husbandry practices and discuss breeding goals. Winters Family Beef - Greer operates on sustainable principles, balancing production with conservation to maintain soil health and local ecosystems.

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