Tartan Farms

Tartan Farms raises Cheviot sheep in Kansas, OH, north-central Ohio near Cleveland. Julia Fitzpatrick has been breeding these hardy sheep for several years and follows breed association guidelines for health testing, registration, and careful record keeping.

The flock grazes on rotational pastures through spring and summer and spends nights in comfortable barns bedded with straw, supporting strong hooves and healthy coats. Daily interaction and careful weaning practices help lambs develop calm temperaments suited to small-scale homesteads. Tartan Farms places emphasis on balanced genetics and wool quality, drawing positive remarks from neighbors on the even fleece texture.

Visitors remark on the farm’s relaxed pace and clean facilities, reflecting a hands-on approach to livestock care. The family-run setting allows for close oversight at every stage of lamb growth. Early socialization with farm dogs and gentle handling help the sheep remain approachable in any environment.

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