Rawlings Limousin

Rawlings Limousin, Limousin cattle, Boyd, TX, in North Texas near Fort Worth, is a family ranch managed by Mike Rawlings and centered on sustainable livestock stewardship. The operation follows standard health protocols, including routine veterinary inspections and registration with national breed associations, to support herd well-being. Calves spend their first months on open pasture, with gentle handling routines that foster calm temperaments and strong social bonds within the herd.

A rotation-based grazing program sustains soil health and provides diverse forage year-round across rolling pastures. The ranch maintains modest herd sizes to ensure individual attention, consistent growth rates and clear breeding records. Breeding goals emphasize structural soundness and temperament, traits suited for both grass-fed operations and small-scale farms.

The ranch’s roots extend back several decades of local agricultural tradition, and many buyers value its transparent approach and quiet rural setting. Regular feed store feedback notes the steady quality of calves and the approachable, family-friendly atmosphere on site.