Rachel Parish

Rachel Parish raises sturdy Hereford cattle on her family farm in Harrisburg, Illinois, in southern Illinois near St. Louis. She follows established health guidelines for Hereford cattle, including routine veterinary exams, hoof inspections and vaccination schedules.

Calves graze on mixed pasture rich in clover and grasses, receive daily handling and socialization, and mature in a low-stress environment. The small-scale operation emphasizes careful rotational grazing and natural forage to support animal welfare and land health. Rachel’s herd reflects the breed’s gentle disposition and sturdy build, well adapted to varying weather and terrain.

Family neighbors often note the calm nature of the cattle during farm visits. Calving seasons are planned to align with forage availability, promoting steady growth and easy care through spring, summer and fall months. Regular detailed record keeping tracks lineage and health milestones, helping maintain consistency across future generations.