Outpost 76

Outpost 76 raises Wagyu cattle in Southlake, TX, serving Tarrant County near Dallas.

The operation is led by Joel Hopper, who blends hands-on care with ongoing commitments to registry standards and routine genetic health screenings. A member of national Wagyu associations, the farm conducts annual hoof and dental checks as part of its preventive health regimen. Each calf benefits from rotational grazing across grassy paddocks, shade and windbreak structures, gradual weaning and early socialization to support resilient temperaments. Strict biosecurity measures and balanced nutrition plans reflect a focus on long-term herd wellness and consistent growth rates.

Outpost 76’s Wagyu have earned recognition for marbling quality at regional livestock shows. Local reviews often note the farm’s openness about lineage records and daily care practices. Their commitment to transparent lineage documentation traces each animal back through the Hopper family’s two-generation farm tradition.

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