Kerry Lea Farm

Kerry Lea Farm, Irish kerry cattle, Shelburne Falls, MA, is located in Franklin County and the Pioneer Valley near Springfield. The farm owner, Lawrence Bruffee, is a member of national heritage livestock groups and follows recognized health-testing protocols to ensure the well-being of each calf. All animals graze on rotational pastures and have access to sheltered barns, and calves are gently socialized from birth to support calm temperaments.

Kerry Lea Farm operates a small family herd that reflects a commitment to sustainable land stewardship and traditional husbandry methods. Regular updates on herd development and farm activities are shared with local buyers, reflecting a transparent approach to breeding and raising healthy cattle. Irish kerry cattle are known for hardiness and efficient foraging, traits that thrive on the farm’s mixed grass fields. This heritage breed’s longevity and adaptability align well with the farm’s philosophy of balanced nutrition and respectful handling.