Keayla Marie Harr

Keayla Marie Harr, Hereford cattle, Jeromesville, OH, operates in north central Ohio near Cleveland. She follows national association guidelines for routine health screenings and genetic evaluations, and participates in local beef producers groups to stay current with best practices. Drawing on years of experience in family farming, she selects breeding stock for structural soundness and maternal qualities.

The herd grazes on managed pastures, and calves are raised with daily handling to foster a calm disposition. Barns are cleaned daily and animals have access to shelter when needed, ensuring steady growth throughout the seasons. The farm’s practices reflect traditions passed down over generations of family farmers, emphasizing stewardship of the land. Local buyers often note her openness about lineage and health history, praising the even temperaments across the calves. Diet combines high-quality forage with tailored supplements to support healthy growth and reproductive performance.