Horton Farms

Horton Farms Limousin cattle in Marshall, AR, in the Ozark Mountains near Little Rock. They are longstanding members of the American Limousin Association and follow established health-testing protocols for bovine viral diarrhea and other routine screenings. Their herd grazes on well-managed pastures with rotational grazing schedules that promote soil health, and calves receive early handling to encourage steady temperaments and trust.

Farm owner Cameron Horton draws on his farm’s history to blend time-honored ranching methods with careful record-keeping for clear lineage and responsible stewardship. The operation’s emphasis on animal welfare includes shelter designs that offer protection from summer heat and winter cold, and water sources are tested regularly for quality. Local feedback often highlights the cattle’s calm demeanor and consistent growth rates, reflecting the farm’s commitment to sustainable practices and transparent communication with neighboring producers. Visitors to the farm note the open layout that allows cattle to roam freely while still under careful observation, which supports early detection of health issues.

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