Hawaii Wagyu Ranch

Hawaii Wagyu Ranch is a Wagyu cattle breeder in Waimea, HI, on the Island of Hawaii near Hilo. Owner Christine Reeves has worked with Wagyu cattle for over ten years and holds membership in the American Wagyu Association. The ranch’s grounds span several hundred acres of grassland, with livestock managed through rotational grazing and sustainable land management to promote balanced nutrition and robust health. Animals graze on volcanic-enriched pastures before a carefully timed grain finish designed to enhance natural marbling without compromising flavor.

Christine sources foundation stock from established bloodlines prized for consistency, maternal strength and genetic diversity. Detailed health records include genetic screening, routine veterinary evaluations and biosecurity measures to support herd well-being. Quiet handling routines and early socialization help calves develop confidence and ease their transition through life stages. The ranch works closely with local feed growers to secure high-quality forage throughout the year.