Gestion Regis Roussel Inc., operating as Ferme Terre et Mer, raises Wagyu cattle in Rimouski, Quebec. The operation is run by Regis Roussel in the Lower St. Lawrence region, roughly two hours east of Quebec City along the south shore of the St. Lawrence River.
For those searching for Wagyu cattle for sale in Quebec, Ferme Terre et Mer represents one of the few producers of this breed in the province's eastern regions.
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