Fern Valley Farm

Fern Valley Farm, Hereford cattle, Monticello, WI, southern Wisconsin near Madison, is dedicated to responsible breeding. It participates in American Hereford Association registration and follows recommended health testing and veterinary protocols.

The herd grazes on rotational pastures enriched with native grasses, and calves receive gentle handling from birth to foster calm temperaments. With bloodlines selected for maternal strength and feed efficiency, the farm emphasizes traits that support long-term herd vitality. A century-old barn has been retrofitted for shelter and footpath access, reflecting the farm’s respect for both tradition and animal comfort. Their approach encourages collaborative dialogue among local breeders, reflecting a commitment to community stewardship.

Cattle receive a balanced diet formulated in consultation with local nutritionists, supplemented with mineral blocks to promote bone and coat health. Their commitment to record keeping includes tracking lineage and performance data over multiple generations.