Emily Bernard

Emily Bernard Hereford cattle Manhattan, KS, northeast Kansas near Kansas City are raised with attentive care on family pasture. The herd undergoes regular health screening for common genetic conditions and follows best practices endorsed by national cattle associations to ensure herd quality. They graze on rotational pastures rich in native grasses, receive daily gentle handling to foster calm temperaments, and enjoy access to shaded resting areas.

Raised on land farmed by the Bernard family for generations, these cattle reflect a long-standing commitment to responsible land stewardship and animal welfare. Local ranchers note the gentle nature and sound structure of these cattle, making them well-suited for both pasture and show.

Feeding programs emphasize balanced nutrition with natural forages supplemented by minerals to support growth without compromising health. Calving season is managed with close observation and access to shelter barns, ensuring safety for newborn calves.

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