Cinnabar Sheep

Cinnabar Sheep, Tunis sheep, Tivoli, NY, is a small family operation in Dutchess County and the Hudson Valley near Poughkeepsie. Its founders have been raising Tunis sheep for over a decade, maintain detailed breeding records, and work with a network of regional shepherds to exchange best practices. They follow recommended health testing protocols to support flock well-being and meet breed standards for soundness. The flock’s bloodlines are selected with an eye toward resilience, ease of care, and sustainable fiber production.

Lambs graze on rotational pasture with access to shade and shelter and are handled daily to foster calm interaction. The farm practices balanced grazing and soil management to promote environmental stewardship and animal health. Local shepherds often note the even temperament and strong maternal instincts common in the flock, qualities that make Tunis sheep well suited to family farms. The farm hosts occasional workshops on pasture rotation and lambing techniques for regional shepherds.