Cheyenne Clyde

Cheyenne Clyde, Cheviot sheep, Greenville, PA in western Pennsylvania near Pittsburgh. Clyde has been raising Cheviot sheep for several years and follows breed association guidelines with routine health screenings and detailed hoof care. The flock is registered and maintained with attention to genetic diversity and sound conformation.

Her pasture-based approach ensures that lambs are born and raised on rolling pastures, receiving regular socialization and shelter from seasonal weather. Cheviot-quality wool is sheared annually and is prized for its fine texture, with many lambs earning ribbons at regional agricultural fairs. Clyde is an active member of a local sheep breeders group, staying informed on best practices and emerging research. The farm’s century-old homestead underscores a connection to the area’s agricultural heritage and supports rotational grazing that improves pasture health and resilience.