A Bar H Farm

A Bar H Farm raises Dorper sheep in San Simon, AZ, in Cochise County in southeastern Arizona near Tucson. For more than ten years, it has been registered with regional livestock associations and follows breed standards through genetic evaluations, parasite resistance testing, and routine veterinary checkups. Its lambs are turned out each morning on rotational pastures, where gentle handling and exposure to varied terrain support firm hooves and early social bonds.

The farm’s working ranch model integrates sheep grazing with sustainable forage management, resulting in stock well adapted to arid climates and lean meat production. Visitors often remark on clear health records and a hands-on lambing barn that reflects a deliberate focus on welfare and growth consistency. Local smallholders applaud the even temperaments and steady weight gains reported in their lamb cohorts. Extension agents have noted the farm’s pasture conservation practices for promoting biodiversity and soil resilience in desert rangelands.