Ancona

The Ancona duck is a versatile and charming breed known for its unique and striking appearance, as well as its excellent utility characteristics. Originating in the United States in the early 20th century, this breed is distinguished by its distinctive, irregular black and white markings, which vary from one individual to another, making each duck uniquely patterned. Typically, Ancona ducks have white plumage adorned with patches of black or sometimes chocolate, blue, or lilac, offering an eye-catching contrast.

The breed is medium-sized, with an average weight of 6 to 7 pounds, making it an ideal choice for both egg and meat production. Ancona ducks are prolific layers, producing approximately 210 to 280 white eggs annually. They are known for their hardy nature, adapting well to various climates, and exhibiting a calm demeanor that makes them suitable for small farms and backyard settings.

Ancona ducks are also excellent foragers, contributing to pest control in gardens and fields, and they tend to be less broody, which allows for more consistent egg production. Their gregarious and friendly temperament makes them a favorite among poultry enthusiasts, and their distinctive appearance and productive nature ensure they remain popular both for utility and ornamental purposes.

Colors: Black and White Mottled