Wilsons Wagyu Cattle

Wilsons Wagyu Cattle is a dedicated Wagyu cattle breeder in Yelm, WA, in Thurston County and the Puget Sound near Seattle. Its herds receive routine health screenings, follow industry guidelines for genetic and disease testing, and comply with breed registry standards.

Animals graze in rotational pasture that includes clover and ryegrass, with daily handling to encourage calm temperaments. Calves are raised from birth with gentle weaning practices and early interaction to build strong social bonds. The operation blends modern husbandry and sustainable pasture management with time-honored ranching traditions and rotational grazing practices.

Wilson maintains detailed records on lineage and performance traits to help maintain consistent marbling standards. Local farms and families appreciate the clarity of documentation and the serene ranch setting that supports animal welfare. Conservation practices for soil and water health help maintain healthy forage and strong herd performance.