Sustainable Organic Foods, LLC - Spitsbergen
Sustainable Organic Foods, LLC - Spitsbergen, Wagyu cattle, Bly, OR is located in southern Oregon near Medford. The Spitsbergen family has been raising Wagyu cattle for over a decade, maintaining membership in national breed associations and completing regular health and genetic screenings. Its herd lives on rotational pasture with access to well-maintained outdoor barns, fresh water and shade, supporting natural foraging alongside low-stress handling by the family team.
The operation blends sustainable grazing practices with attentive calf socialization, promoting balanced development and adaptability. Anne and Mark Spitsbergen bring hands-on expertise from generations of farm management to ensure detailed breeding records and transparent practices. Local reviews highlight a welcoming atmosphere and thoughtful care tailored to each animal’s growth and well-being. Some cattle have achieved above-average marbling scores in regional quality assessments. Its family-led approach reflects a commitment to animal welfare and sustainable ranching.
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| Species | cattle wagyu |
|---|---|
| Owners | Anne Spitsbergen, Mark Spitsbergen |
| Location | Bly, OR, USA |
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