Spook Hill Farms

Spook Hill Farms raises highland cattle on just over 100 acres in Newark Valley, New York, a rural stretch of the Southern Tier region roughly an hour south of Syracuse. Casey Frederici runs the operation with a focus on sustainable land and animal stewardship.

The highland cattle at Spook Hill Farms are grass-fed, receiving pasture and hay rather than grain, supplemented only with organic minerals. The farm produces its own hay without the use of chemical herbicides, pesticides, or fertilizers, and the herd grazes on fresh pasture through the growing season. Anyone searching for highland cattle for sale in New York will find a program grounded in low-input, pasture-based management across a working farm that also raises pigs and chickens under the same philosophy.

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