Sparrow Tang

Sparrow Tang, Wagyu cattle, Greenview, CA, Northern California near Redding, is rooted in sustainable practices and traditional breeding methods. The operation follows American Wagyu Association guidelines, maintains a registered herd, and conducts routine health screenings in partnership with local veterinarians. Established over a decade ago, the farm has built relationships with breed specialists to refine bloodlines and support calf wellness from birth.

Cattle rotate through shaded pastures beneath oak groves, accessing diverse forage that complements a mineral-rich ration formulated for optimal growth. Daily hands-on socialization around the family barn encourages calm temperaments and prepares young stock for smooth integration into broader herd dynamics.

As a small-scale operation, Sparrow Tang provides individual care for each calf, monitoring growth milestones and adjusting nutrition plans as needed. The farm balances traditional bloodline preservation with land stewardship strategies that protect soil health and encourage wildlife habitat around paddocks.