Scott & Marilyn Scarborough

Scott & Marilyn Scarborough, Wagyu cattle, Montrose, CO, Montrose County and the Uncompahgre Valley near Grand Junction. They have raised Wagyu cattle on their ranch for over two decades, focusing on registered bloodlines and recommended health screenings. Scott & Marilyn are members of the American Wagyu association and follow guidelines for genetic diversity and animal welfare.

Their herd grazes on open pasture using rotational grazing techniques, supporting soil health and animal welfare. Calving season begins in early spring, and calves are socialized from birth with close monitoring to encourage calm temperaments. A family-owned ranch on historic western Colorado land preserves traditional ranching methods while producing high-marbled beef prized for its consistency.

During colder months, cattle move to sheltered barns equipped with heated water stations and quality hay to maintain health. They maintain thorough health records and export pedigrees to support buyers in making informed breeding decisions.

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