Reed Creek Cattle Company

Reed Creek Cattle Company, Wagyu, Wytheville, VA in Southwest Virginia near Roanoke, is backed by more than ten years breeding. Owner Lucas Hughes follows recognized health testing protocols and works with local veterinarians to maintain genetic clarity while monitoring herd wellness throughout each stage of development.

Calves spend their first months grazing broad pastures with daily interactions designed to build confidence and socialization, encouraging calm and adaptable temperaments in varied farm environments. Hughes maintains a modest herd size to provide detailed feeding plans, shelter management, and enrichment that align with standards for optimal marbling and forage-based production.

Record keeping traces sire and dam lineages, enabling gradual genetic improvements that have shown steady increases in marbling scores without sacrificing hardiness or growth rate in local conditions. Daily pasture rotations and precise mineral supplementation reflect a philosophy of sustainable stewardship, reinforcing the connection between bovine health and environmental responsibility on this family-operated farmstead.

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