Rack of Lamb Corral

Rack of Lamb Corral specializes in Katahdin sheep in Hutchinson, KS, in south-central Kansas near Wichita. Todd Bauer and Renee Bauer have been raising this breed for over a decade, following breed association guidelines and regular health screenings to maintain strong, resilient flocks.

The sheep graze on rotational pastures, have regular access to shelter and mineral supplements, and are gradually introduced to handling so lambs are calm when they leave the farm. The Bauers offer visits by appointment to share their sustainable practices and pasture-based management, giving guests a first-hand look at daily routines. Farm history traces back to family livestock stewardship, and customers appreciate the consistent quality of meat.

Several ewes have earned ribbons at local county fairs, demonstrating the breed’s hardiness and adaptability. Customers often note that lambs arrive healthy and well-socialized. Attention to animal well-being guides every aspect of their daily care.