Mountain Breeze Wagyu

Mountain Breeze Wagyu, Wagyu cattle breeders in Dutton, Alabama, are rooted in northeast Alabama and the Tennessee Valley near Huntsville. It follows industry-standard health testing through national registries and central genetic evaluations to maintain herd quality.

Its cattle graze on rotational pastures and live in small groups to support natural behaviors, with regular human interaction from a young age to foster a calm temperament. The feeding program combines mixed-grass forage with trace mineral supplementation to support healthy weight gain and marbling development. The owner, Eat, brings several generations of local agricultural experience to daily care and breeding decisions.

The operation takes part in regional livestock showcases to exchange best practices with other breeders. Life on the farm reflects sustainable grazing practices and careful record keeping for lineage, ensuring each calf carries expected traits for consistency. This attention to detail shapes a herd with steady growth patterns and reliable quality from birth through finishing.

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