Mcdonald Farm

Mcdonald Farm raises Limousin cattle on a family-owned property in Strasburg, VA, in the Shenandoah Valley near Harrisonburg. It follows established breeding practices, conducts routine health screenings and recordkeeping, and adheres to recommendations from recognized cattle associations. The operation collaborates with local veterinarians to monitor herd health, adjusts nutrition plans seasonally and integrates pasture rotation for sustainable forage management.

Cattle graze on open fields during warmer months and move into well-ventilated barns for shelter, with fresh water available at all times. Animal welfare underpins daily routines, with early socialization of calves, gentle handling practices and regular welfare assessments to promote calm temperaments. Water conservation measures and biodiversity-friendly pasture techniques support environmental priorities and encourage soil health across rotational grazing units.

Limousin cattle from its herd are valued for lean muscle development, adaptability to varied production goals and gentle dispositions that ease handling on the farm.