Mark Graham

Mark Graham is a Wagyu cattle breeder in Mangham, LA, serving Northeast Louisiana and the Monroe area. With years of breeding experience, he maintains registrations with the American Wagyu Association and follows their genetic screening and health testing guidelines. His breeding decisions aim to balance marbling, structural soundness, and adaptability to pasture-based systems, with an emphasis on longevity and functional conformation.

His cattle graze on rotational pastures planted with a diverse mix of native grasses and receive daily low-stress handling from birth to promote calm temperaments and ease of management. This approach supports consistent marbling traits while ensuring each animal adapts well to small farm environments. His operation emphasizes traceability, documenting every calf’s health and lineage through weaning. The farm’s hands-on approach fosters a family-run atmosphere where each animal receives individual attention. Regular herd evaluations and performance reviews help identify bulls and cows suited for balanced feed efficiency, sustainable performance and long-term herd health.