Maple Hill Ranch

Maple Hill Ranch, Wagyu cattle, Cold Brook, NY, Herkimer County and the central New York region near Utica. Under the care of Zachary Gauthier, the ranch has years of experience raising Wagyu, holds registrations with livestock associations and follows recommended health-testing protocols. Herd management includes rotational grazing across fenced paddocks, comfortable shelter barns and attentive daily checks, while calves are introduced to handling to foster calm temperaments.

Selective breeding focuses on genetics for marbling and adaptability, with lineage records maintained across several generations. The ranch follows grass-fed finishing practices that help develop marbling and maintain soil fertility. Its pasture-based approach combines traditional techniques with modern veterinary guidance to support long-term welfare. Throughout the seasons, Maple Hill Ranch provides transparent updates on herd health and environmental practices, reflecting a steady commitment to responsible stewardship. During winter months, cattle are sheltered in bedded barns and fed a mix of hay and minerals to ensure steady growth and resilience.