Maddox Ranch

Maddox Ranch raises Wagyu cattle in Oakdale, CA, Stanislaus County and the Central Valley near Modesto. The ranch has been breeding Wagyu for more than a decade and follows recommended health protocols through recognized registry programs administered by the American Wagyu Association. Cattle graze on mixed pasture with rotational grazing practices to support soil health and they have access to open shelter at all times.

Calves grow in a low-stress environment with daily handling that encourages a calm temperament before finishing on a balanced diet designed for consistent marbling. Owner John Earl Maddox applies a background in sustainable agriculture to every stage of herd care and believes in transparency around farm practices. The ranch maintains a small herd to ensure individual attention and traceability from birth records to final assessments.

Local chefs and butchers often remark on the even texture and rich marbling that results from the ranch’s consistent breeding practices. Testimonials highlight the calm demeanor of the cattle and the ranch’s commitment to animal welfare throughout each stage of growth.

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