Lucky Seven Ranch Idaho

Lucky Seven Ranch Idaho raises Wagyu cattle in Morgan, UT, Morgan County and the Wasatch Back near Salt Lake City. The ranch is registered with the American Wagyu Association and adheres to industry-standard health screenings and genetic evaluations under the guidance of Jason Ball and William Ball. Animals graze on irrigated pastures and are handled gently from birth to finishing to promote calmness and robust well-being. Their approach combines meticulous record-keeping with daily hands-on care in a setting that balances free-range exercise and comfortable housing.

Rooted in local farm traditions, the operation emphasizes sustainable feed production, including custom-cut alfalfa hay from nearby fields. Attention to traceability and consistent handling has earned positive feedback from chefs and families who appreciate the smooth marbling and tender texture of the beef. With a focus on long-term herd health, the ranch maintains rotational grazing plans and transparent breeding histories.