Lone Antler Ranch

Lone Antler Ranch raises Wagyu cattle in Mcintosh, NM, in the high plains of northern New Mexico near Albuquerque. It follows recognized agricultural guidelines, includes periodic veterinary checkups, and maintains regular health screenings to ensure strong, disease-free breeding stock. The operation works closely with state extension services and aligns with recommendations from beef cattle associations.

The ranch emphasizes rotational grazing across wide pastures, giving each animal space to develop naturally and promoting pasture recovery. Owner Victor Hartman brings a background in sustainable agriculture to his breeding decisions, blending practical experience with seedstock records. Calves are accustomed to gentle handling from birth, building calm temperaments suited to a variety of farming operations. The setting on gently rolling terrain offers a quiet environment that supports growth and herd cohesion. Hay is sourced from nearby alfalfa farms to support balanced nutrition through winter months.

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