Leah Walker

Leah Walker, Wagyu cattle in Seminary, MS, raises valued bloodlines in Covington County near Hattiesburg. She has tended wagyu genetics under Walker Farms for many seasons across family-owned pastures, following American Wagyu Association guidelines and conducting routine health screenings. Cattle are registered with the national herd book and receive travel-free, on-site veterinary evaluations to support steady growth rates. Walker is also active in state cattlemen’s associations and attends annual meetings, keeping up with best practices in breeding and nutrition.

Heifers and bulls graze on rotational pastures supplemented with a custom grain blend designed to encourage marbling without rush finishing. Calves are gently handled daily from birth to build trust and early social skills. A climate-controlled calving barn ensures comfort during critical early weeks, while open fields provide room to roam. Visitors often note the herd’s calm disposition and the farm’s dedication to sustainable land stewardship.

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