Lambert Livestock

Lambert Livestock, miniature Hereford cattle in Spanish Fork, UT in Utah County and the Wasatch Front near Provo. Lambert Livestock has bred miniature Herefords for over a decade, following registry guidelines and conducting annual wellness exams and scheduled vaccinations. Their cattle graze on rotationally stocked pastures to promote natural foraging, and calves receive gentle handling early to develop calm temperaments. Brody Lambert’s low-stress handling approach means each animal adapts to human interaction before leaving the farm.

The mix of open paddocks and sheltered pens reflects a commitment to comfort across seasons. As a family-run operation, Lambert Livestock maintains a modest herd size to ensure personalized care and close health monitoring year-round. The farm’s proximity to community markets in Utah County supports local agriculture and keeps the operation engaged with regional producers. Calves depart with detailed health records, offering transparency and reassurance to new owners.