Kristin Plante

Kristin Plante raises dairy crosses and Alpine goats at Sugar Top Farm, a small family homestead in the Green Mountains of Vermont, within reach of Burlington and the broader Champlain Valley region.

The farm operates with a modest herd and emphasizes individualized care for each animal. The herd is tested negative for CAE, CL, and Johne's disease, and the animals are fed organically, though the farm is not certified. Holistic husbandry guides daily management, with herbal support and homeopathy used in place of conventional interventions.

Kids at Sugar Top Farm are dam raised, a deliberate choice that allows offspring to nurse on demand, build stronger immunity, and learn natural social behaviors within the herd. The goats are trained to electric net fencing and moved through a rotational browsing system, with a fresh section of land offered each day and each section rested for more than 30 days before reuse. For anyone searching for dairy goats or dairy crosses for sale in Vermont, Sugar Top Farm reflects a hands-on, low-input approach grounded in the rhythms of a working homestead.

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