Kime Kountry Acres LLC

Kime Kountry Acres LLC raises Wagyu cattle in Chittenango, NY, in Madison County and the Finger Lakes near Syracuse. Allen and Mary Ellen Kime focus on careful breeding practices, emphasizing registered bloodlines and regular health screenings.

Their cattle graze on rotational pastures and receive daily hands-on care to support natural growth patterns and herd social bonds. The family farm maintains open barns for calf interactions and follows guidelines that prioritize welfare and temperament from birth.

Lines are selected for marbling and gentle disposition, reflecting the breeders’ attention to both quality and consistency across generations. Several animals trace back to established Japanese herds, underscoring a dedication to authenticity. Breeding records are maintained on-site, and offspring often integrate into local operations seeking premium beef with dependable temperaments. Daily herd health checks and forage analyses support consistent growth and resilience against local weather variations.

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