Kimberly Cook

Kimberly Cook raises dairy crosses and Nigerian dwarf goats at Field of Blessings Farm in Louisiana. The farm's roots trace back to Hurricane Katrina in 2005, which displaced the Cook family and ultimately led them to rural country life by 2006. That unexpected turn became the foundation of a working farm that now raises goats alongside chickens and Welsh Harlequin ducks.

The herd includes ADGA-registered animals, and the farm has engaged with Louisiana's dairy goat community, including participation in LMGA-related programs for Louisiana-bred dairy goats. Kimberly, who brings a background as a critical care nurse, has also pursued formal herbalism studies, incorporating that knowledge into how she approaches animal and farm health.

Field of Blessings Farm offers dairy crosses and Nigerian dwarf goats for sale in Louisiana, making it a small-scale, faith-rooted operation situated in the broader Gulf South region, not far from the greater Baton Rouge area. The farm reflects a hands-on approach to country life built around daily milking schedules, farm chores, and a commitment to raising animals with care.

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