Grove Creek Farm

Grove Creek Farm raises Spanish criollo cattle in Crawford, Georgia, in the Piedmont region of the state about 30 miles northeast of Athens. The farm is operated by James Adams and his wife Daniella, both horticulturists with degrees from the University of Georgia, who took on the property together in 2009 with a commitment to preserving agrarian landscapes and sustainable farming methods.

The farm's philosophy centers on the idea that heritage breeds are best preserved through active use — raised for grass-fed beef and as breeding stock rather than kept as novelties. The herd grazes on 100 acres of pasture planted with bahia and bermuda grass, and the animals are raised without hormones or byproduct supplements. Those looking for Spanish criollo cattle for sale in Georgia will find that Grove Creek Farm's program is grounded in maintaining older genetics while producing beef that supports a local food system.

Environmental sustainability guides day-to-day decisions across the operation, and Daniella's background in horticulture informs the farm's ongoing work improving pasture quality and forage production.

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