Goen Farms

Goen Farms, Limousin cattle, Green Forest, AR, in the Ozark Mountains near Fayetteville. Goen Farms is a family-run operation with multi-generational roots that participates in national breed registries and follows health and temperament testing on breeding stock. The herd grazes on mixed-grass pastures year-round, and calves are socialized by hand from birth to encourage calm temperaments and easy handling.

The farm’s approach emphasizes sustainable practices and close attention to animal welfare, with daily pasture rotations and shelter access year-round. This blend of pasture-based husbandry and modern hoof and herd health monitoring supports resilient calves. Records are kept throughout calving season to ensure consistent growth and early detection of any health concerns. Their cattle are known for uniform muscling and adaptable performance across different grazing systems. Customers often note the even disposition of their calves as they integrate smoothly into new environments.