Erik And Shannon Finney

Erik And Shannon Finney raise Wagyu cattle in Lancaster, Minnesota in southeastern Minnesota near Rochester. Drawing on years of hands-on experience, they follow recommended health screening protocols and record herd performance through established breed associations. The family-run operation blends traditional pasture management with careful data tracking to maintain breed integrity.

Calves graze fenced paddocks on a rotational schedule and begin gentle handling at two weeks old to encourage a calm temperament. Nutrition plans include balanced forage and mineral supplementation tailored to each stage of growth. Their approach balances family farm traditions with sustainable practices aimed at supporting quality marbling and animal welfare. The herd has daily access to fresh pasture and shelter built to protect from harsh weather while preserving open-air airflow. Pedigrees are carefully maintained and made available for review, reflecting a commitment to transparency in breeding decisions, and the farm sits on rolling farmland that offers diverse grazing terrain through seasonal changes.