Durham Ranch

Durham Ranch raises Wagyu in Honea Path, SC, in the Upstate region near Greenville. The ranch follows breed registry guidelines and conducts routine health screenings to support herd well-being.

Their cattle graze on rotationally managed pastures of native grasses, allowing natural foraging and stress-free growth. Early handling and regular interaction with familiar caretakers encourage calm temperaments and steady development, traits valued in Wagyu breeding. Routine fertility, hoof, and nutritional assessments align with industry recommendations and support genetic strength across bloodlines.

A modest herd size lets the ranch team address individual needs, maintain consistent pasture management, and provide shade structures and individual calving pens for comfort year-round. Local feed programs blend seasonal forages and supplemental grains, along with free-choice minerals, to foster balanced weight gain and characteristic marbling. Robert Childress’s hands-on approach reflects a dedication to long-term herd vitality and consistent quality.