Dean Gronvall

Dean Gronvall breeds Wagyu cattle in Battle Ground, WA, in Clark County near Portland. He has over a decade of experience and maintains American Wagyu Association registration alongside routine health testing including genetic screening and hoof care protocols.

His cattle graze on managed pastures with daily handling to build calm temperaments and tailored nutrition plans based on forage and supplementary minerals. His focus on traceable bloodlines has been recognized at regional livestock shows and farm tours highlighting sustainable breeding.

Animals are raised with a focus on low-stress handling and access to shade and shelter that align with seasonal needs. Local chefs and farmers market patrons often note the consistent marbling and rich texture in Dean Gronvall’s Wagyu beef. Visitors report a welcoming atmosphere and transparent breeding records available on request. He regularly collaborates with regional 4-H programs to mentor young livestock enthusiasts.