Cross Border Wagyu
Cross Border Wagyu raises Wagyu cattle in Springfield, Vermont, with Roger Osinchuk overseeing the operation. Springfield sits in the Connecticut River Valley of southeastern Vermont, roughly an hour from Concord, New Hampshire.
For those searching for Wagyu cattle for sale in Vermont, Cross Border Wagyu represents one of the few programs operating in the region.
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| Species | Cattle Wagyu |
|---|---|
| Owner | Roger Osinchuk |
| Location | Springfield, VT, USA |
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