Crooked Gap Farm

Crooked Gap Farm, nestled in the heart of Knoxville, IA, stands out as a beacon of sustainable agriculture and animal husbandry. Known for its commitment to ethical farming practices, the farm specializes in raising heritage breeds, including pigs, cattle, and poultry, all of which are pasture-raised without the use of antibiotics or growth hormones. This dedication to quality and animal welfare results in exceptionally flavorful and nutritious meats that are highly sought after by local chefs and discerning home cooks alike.

The farm's innovative 'Cowpooling' and 'Porkshare' programs offer community members the opportunity to invest in shares of livestock, receiving a portion of the eventual harvest. This model not only creates a supportive local food system but also educates consumers about the journey from pasture to plate.

Customer reviews frequently highlight the personable service and transparency provided by the owners, who engage openly with visitors about their farming techniques and the benefits of supporting local agriculture. Many patrons rave about the distinct taste and superior texture of the farm's meats, noting that the farm's products have become staples in their households.

Crooked Gap Farm's holistic approach and unwavering integrity have earned it a loyal following and a strong reputation as a leader in sustainable farming within the region.